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THE HANGAR FOOD MENU

Smashed avocado on sourdough toast topped with pomegranate seeds, PB feta & fresh coriander

£7.00 (VG)

 

Peanut butter, banana and chia seeds drizzled with honey on a toasted slice of sourdough

£6.00 (V)

Salad bowl, topped with vegan feta, pomegranate, coriander and toasted pine nuts tossed in a honey and mustard dressing. 

£6.00

Add a side of humous and slice of toasted sourdough £2.00

Cornish cheddar and chorizo sourdough toastie

£7.00

 

Brie , Cranberry & rocket sourdough toastie

£6.50

 

Ham and cheese sourdough toastie

£6.50

 

All toasties available as half size for kids

£4.00

 

Açai bowl £7.00 (GFO)

+ Honey .25

+ Peanut butter .50

 

Ham and cheese croissant

£3.50

 

GFO= Gluten free option

V = Vegetarian

VG = Vegan

 

*PLEASE ASK OUR STAFF ABOUT ALLERGENS*

 

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